Creme Egg Rice Krispie Cakes

Gallery Of Creme Egg Rice Krispie Cakes

Creme Egg Rice Krispie Cakes

Recipes and inspiration from the sweeter side of life

Ridiculously moreish three ingredient Creme Egg Rice Krispie Cakes – like your favourite chocolate Rice Krispie Treat but with added Creme Eggs! Great no-bake Easter treat

Chocolate Rice Krispie Cakes are about my favourite treat EVER so when my head was hitting the pillow one night and the thought ‘Creme Egg Rice Krispie Cakes’ popped into my head I knew they would be a winner.

There’s just something so PERFECT about the combination of crunchy rice krispies and velvety rich milk chocolate that makes me heart Rice Krispie Cakes so much… I believe they HAVE to be made with Dairy Milk personally.

To give them a Creme Egg twist, I added whole mini Creme Eggs to the mixture before pressing them into a tin and topping with more melted chocolate and Creme Eggs. ????

Creme Egg Rice Krispie Cakes

If you’re not a fan of Creme Eggs, you could try this with mini eggs, caramel eggs, or anything else you fancy!

This is the PERFECT recipe to make with kids this Easter because it’s SO insanely easy – just three ingredients and no need to even turn the oven on! In fact, the kids could probably make this by themselves while you relax on the sofa…

What you’ll need to make this recipe

You’ll need chocolate , creme eggs and rice krispies. That’s IT! ????

To set the Creme Egg Rice Krispie Cakes, you’ll need a brownie tin lined with some tin foil or baking parchment.

Creme Egg Rice Krispie Cakes

- Prepare a brownie tin by lining it with tin foil or baking parchment. Unwrap about 3 or 4 big creme eggs and several mini ones. Set aside.

- In a large heatproof bowl, melt 200g of your chocolate . Melt on 30 second intervals on high in the microwave, stirring after each interval.

- Pour the rice krispies into the melted chocolate and stir happily until everything is joyfully coated in glistening chocolate. Sample the mixture just in case its somehow become poisoned.

- Stir six or seven mini creme eggs into the rice krispie mixture, then press down firmly into your pan and set aside. Melt the remaining 100g of chocolate and spread it over the top of the rice krispies. Cut them in half and arrange creme eggs and mini eggs on top.

- Chill for around 30 minutes in the fridge, then cut into pieces.

Creme Egg Rice Krispie Cakes

Creme Egg obsessed like me? Pin it for later

If you make my Creme Egg Rice Krispie Cakes, tag me #kerrycooks @kerryedwards on , or post a picture on my or so I can see!

Let’s be friends! | | | | | |

hi kerry, i’m from singapore and i’ve just discovered your amazing blog. SO, I decied to serve my 7-year-old boy with this yummy recipe. i’m sure that the result will melt his heart. hahaha. thank you for sharing this!

this is awsome tried it so chewy. Melt chocolate chips, butterscotch chips and peanut butter together and mix the rice krispies in. DELICIOUS!!

Creme Egg Rice Krispie Cakes

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Cookie-dough addict, rainbow cake lover, friend to cats, never met a pizza I didn't like. VERY enthusiastic human. Homebody and adventurer. Nice to meet you!

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Creme Egg Rice Krispie Cakes

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Recipes and inspiration from the sweeter side of life

Ridiculously moreish three ingredient Creme Egg Rice Krispie Cakes – like your favourite chocolate Rice Krispie Treat but with added Creme Eggs! Great no-bake Easter treat

Creme Egg Rice Krispie Cakes

Chocolate Rice Krispie Cakes are about my favourite treat EVER so when my head was hitting the pillow one night and the thought ‘Creme Egg Rice Krispie Cakes’ popped into my head I knew they would be a winner.

There’s just something so PERFECT about the combination of crunchy rice krispies and velvety rich milk chocolate that makes me heart Rice Krispie Cakes so much… I believe they HAVE to be made with Dairy Milk personally.

To give them a Creme Egg twist, I added whole mini Creme Eggs to the mixture before pressing them into a tin and topping with more melted chocolate and Creme Eggs. ????

If you’re not a fan of Creme Eggs, you could try this with mini eggs, caramel eggs, or anything else you fancy!

This is the PERFECT recipe to make with kids this Easter because it’s SO insanely easy – just three ingredients and no need to even turn the oven on! In fact, the kids could probably make this by themselves while you relax on the sofa…

Creme Egg Rice Krispie Cakes

What you’ll need to make this recipe

You’ll need chocolate , creme eggs and rice krispies. That’s IT! ????

To set the Creme Egg Rice Krispie Cakes, you’ll need a brownie tin lined with some tin foil or baking parchment.

- Prepare a brownie tin by lining it with tin foil or baking parchment. Unwrap about 3 or 4 big creme eggs and several mini ones. Set aside.

- In a large heatproof bowl, melt 200g of your chocolate . Melt on 30 second intervals on high in the microwave, stirring after each interval.

Creme Egg Rice Krispie Cakes

- Pour the rice krispies into the melted chocolate and stir happily until everything is joyfully coated in glistening chocolate. Sample the mixture just in case its somehow become poisoned.

- Stir six or seven mini creme eggs into the rice krispie mixture, then press down firmly into your pan and set aside. Melt the remaining 100g of chocolate and spread it over the top of the rice krispies. Cut them in half and arrange creme eggs and mini eggs on top.

- Chill for around 30 minutes in the fridge, then cut into pieces.

Creme Egg obsessed like me? Pin it for later

If you make my Creme Egg Rice Krispie Cakes, tag me #kerrycooks @kerryedwards on , or post a picture on my or so I can see!

Creme Egg Rice Krispie Cakes

Let’s be friends! | | | | | |

hi kerry, i’m from singapore and i’ve just discovered your amazing blog. SO, I decied to serve my 7-year-old boy with this yummy recipe. i’m sure that the result will melt his heart. hahaha. thank you for sharing this!

this is awsome tried it so chewy. Melt chocolate chips, butterscotch chips and peanut butter together and mix the rice krispies in. DELICIOUS!!

Your email address will not be published. Required fields are marked *

Notify me of new posts by email.

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